韓国語辞典

「ユッケジャン」は韓国語で何と言う

ユッケジャン” in Korean is 육개장 (pronounced "yukgaejang").

육개장

yukgaejang

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使い方と背景

ユッケジャンは、細切り牛肉、野菜、唐辛子で作られる、 hearty でスパイシーな韓国の牛肉スープです。暑い夏にはエネルギー補給に、葬儀では慰めとしてよく食べられます。

例文

육개장은 얼큰하고 시원해서 여름에 즐겨 먹는다.

ユッケジャンはスパイシーで爽やかなので夏に楽しめます。

How to use 육개장 naturally

Quick answer

The Korean word for “ユッケジャン” is 육개장, romanized as yukgaejang.

Usage tip

Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.

Common mistake

Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 육개장.

Editorial note

We review entries like 육개장 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.

Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.

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