韓語詞典

「蘑菇」的韓語怎麼說

蘑菇” in Korean is 버섯 (pronounced "Beoseot").

버섯

Beoseot

初級自然

用法與語境

用於韓國烹飪的各種真菌。受歡迎的品種包括香菇(표고버섯)、杏鮑菇(느타리버섯)、金針菇(팽이버섯)和松茸(송이버섯,珍貴且昂貴)。韓國的森林在秋季會產出野生蘑菇。蘑菇火鍋(버섯 전골)和炒蘑菇(버섯 볶음)是受歡迎的菜餚。

例句

송이버섯은 향이 좋아서 고급 요리에 쓰여요.

松茸香氣濃郁,用於高端料理。

How to use 버섯 naturally

Quick answer

The Korean word for “蘑菇” is 버섯, romanized as Beoseot.

Usage tip

Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.

Common mistake

Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 버섯.

Editorial note

We review entries like 버섯 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.

Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.

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