Korean Dictionary

How to say "Whisk" in Korean

Whisk” in Korean is 거품기 (pronounced "geofumgi").

거품기

geofumgi

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BeginnerCooking

Usage & Context

Tool for beating and aerating ingredients. Essential for eggs and cream. Creates light, fluffy texture.

Example Sentence

거품기로 계란을 풀어요.

I whisk eggs with a whisk.

How to use 거품기 naturally

Quick answer

The Korean word for “Whisk” is 거품기, romanized as geofumgi.

Usage tip

Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.

Common mistake

Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 거품기.

Pronunciation Guide

The word "거품기" (geofumgi) is pronounced like "guh" (as in 'duh' without the 'd'), then "pum" (like 'pump' without the final 'p'), and finally "gee" (like 'geese' without the 'se'). The "geo" is a soft 'g' sound. The stress is fairly even across the syllables.

More Example Sentences

Giving cooking advice to a friend.

계란 풀 때 거품기로 저으면 더 잘 섞여요.

When whisking eggs, if you stir with a whisk, they mix better.

Explaining a recipe step to a family member.

생크림 만들려면 거품기로 계속 저어야 해요.

To make whipped cream, you need to keep whisking with a whisk.

Recommending a kitchen gadget.

이 거품기는 전동이라 힘들이지 않고 편해요.

This whisk is electric, so it's convenient and doesn't require effort.

Cultural Context

While not as universally present as a ladle or tongs in traditional Korean cooking, a whisk ("거품기") is essential for modern baking and dessert making, which has become very popular in Korea. Many Koreans enjoy baking at home, and cooking shows often feature whisks for making sauces, batters, or whipped cream. The term also extends to electric frothers for coffee, reflecting its versatility in contemporary Korean kitchens.

Editorial note

We review entries like 거품기 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.

Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.

Common Phrases

거품기로 계란을 풀다

to whisk eggs with a whisk

전동 거품기

electric whisk

거품을 내다

to make foam/lather (using a whisk)

Related Expressions

젓다

jeotda

to stir, to whisk

계란

gyeran

egg

생크림

saengkeurim

whipped cream

믹서기

mikseogi

blender/mixer

More Cooking Words

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