Korean Dictionary

How to say "Slice" in Korean

Slice” in Korean is 저미다 (pronounced "jeomida").

저미다

jeomida

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BeginnerCooking

Usage & Context

Cutting food into thin, uniform pieces. Essential for vegetables, meat, and fruits. Proper slicing ensures even cooking and attractive presentation.

Example Sentence

고기를 저미어요.

I slice meat.

How to use 저미다 naturally

Quick answer

The Korean word for “Slice” is 저미다, romanized as jeomida.

Usage tip

Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.

Common mistake

Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 저미다.

Pronunciation Guide

Pronounced 'jeo-mi-da' — 'jeo' like 'juh', 'mi' like 'mee', 'da' short. All vowels are short and clean.

Formal & Casual Forms

Casual (반말)

얇게 썰다

yalge sseolda

much more common in everyday speech — '저미다' sounds literary

More Example Sentences

describing a cooking step

마늘을 얇게 저며서 볶았어요.

I sliced the garlic thinly and stir-fried it.

preparing bulgogi

고기를 저며서 불고기 양념에 재워요.

Slice the meat and marinate it in bulgogi sauce.

making Korean soup

무를 얇게 저며 국에 넣었어요.

I thinly sliced the radish and put it in the soup.

Cultural Context

저미다 specifically means to slice into thin pieces and is used in formal recipes and cookbooks. In casual speech, Koreans more often say '얇게 썰다' (thinly slice). The word carries a precise, careful connotation and is often used when discussing traditional Korean butchering or thin-slicing for dishes like 육회 or 편육.

Editorial note

We review entries like 저미다 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.

Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.

Common Phrases

얇게 저며주세요.

Please slice it thinly.

고기를 저며요.

I'm slicing the meat.

편으로 저며 썰어요.

Slice into thin pieces.

Related Expressions

얇게 썰다

yalge sseolda

to slice thinly (common phrase)

pyeon

slice (noun), thin piece

채썰다

chaesseolda

to julienne/slice into strips

저민 고기

jeomin gogi

sliced meat

More Cooking Words

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