韓国語辞典

「トンチミ」は韓国語で何と言う

トンチミ” in Korean is 동치미 (pronounced "dongchimi").

동치미

dongchimi

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使い方と背景

トンチミは、マイルドでわずかに甘酸っぱい風味を持つ、爽やかな韓国の冬大根の水キムチです。その汁は、冷麺のベースとしてよく使われます。

例文

동치미 국물로 냉면을 만들면 시원하다.

Cold noodles made with dongchimi broth are refreshing.

How to use 동치미 naturally

Quick answer

The Korean word for “トンチミ” is 동치미, romanized as dongchimi.

Usage tip

Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.

Common mistake

Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 동치미.

Editorial note

We review entries like 동치미 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.

Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.

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