Korean Dictionary
How to say "Cooking Pot" in Korean
“Cooking Pot” in Korean is 냄비 (pronounced "Naembi").
냄비
Naembi
Usage & Context
Cooking pots are essential for Korean cuisine. Korean recipes use a variety of pots including ramyeon pots, jjigae pots, and large boiling pots.
Example Sentence
냄비에 국을 끓여요.
I boil soup in the cooking pot.
How to use 냄비 naturally
Quick answer
The Korean word for “Cooking Pot” is 냄비, romanized as Naembi.
Usage tip
Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.
Common mistake
Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 냄비.
Pronunciation Guide
The word "냄비" (Naembi) sounds like "name-bee." The "nae" is pronounced like the beginning of "name," and "bi" rhymes with "bee." The stress is fairly even across both syllables.
More Example Sentences
Preparing a quick meal at home.
라면 끓여 먹으려고 냄비 꺼냈어.
I took out a pot to cook ramyeon.
Recommending kitchenware for a specific dish.
이 냄비는 전골 요리에 딱 좋아요.
This pot is perfect for hot pot dishes.
Warning someone in the kitchen.
냄비가 너무 뜨거우니 조심하세요.
The pot is very hot, so be careful.
Cultural Context
In Korea, "냄비" isn't just a generic pot; specific types are often used. For instance, the small, thin aluminum pots are iconic for cooking ramyeon (라면 냄비) and are a staple in many K-dramas. There are also heavier, wider pots for stews (찌개 냄비) and deeper ones for boiling soup (국 냄비). The ramyeon pot, in particular, has become a cultural symbol for quick, comforting meals.
Editorial note
We review entries like 냄비 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.
Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.
Common Phrases
냄비에 물 붓다
Pour water into the pot
냄비 뚜껑 닫다
Close the pot lid
냄비 태우다
Burn the pot (accidentally)
Related Expressions
뚝배기
ttukbaegi
Earthenware pot (for stews)
솥
sot
Large traditional pot (often for rice or large quantities)
압력밥솥
amnyeokbapsot
Pressure cooker (for rice)
냄비받침
naembibatchim
Pot holder/trivet
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