韓国語辞典
「Sikhye」は韓国語で何と言う
“Sikhye” in Korean is 식혜 (pronounced "Sikhye").
식혜
Sikhye
使い方と背景
シッケ（식혜）は、炊いた米と麦芽水を混ぜて発酵させた、伝統的な韓国の甘い米のパンチ。冷やして提供されることが多く、浮いている米粒が含まれている。伝統的な韓国料理の後や休日に提供される人気のデザートドリンク。
例文
명절에는 식혜를 만들어서 가족과 나눠 마셔요.
休日にシッケを作って家族と分け合います。
How to use 식혜 naturally
Quick answer
The Korean word for “Sikhye” is 식혜, romanized as Sikhye.
Usage tip
Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.
Common mistake
Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 식혜.
Editorial note
We review entries like 식혜 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.
Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.