韓語詞典
「海苔」的韓語怎麼說
“海苔” in Korean is 김 (pronounced "gim").
김
gim
初級韓國飲食文化
用法與語境
海苔是指乾燥烘烤的海苔片，是韓國最常食用的食物之一。它與米飯一起食用，用於製作紫菜包飯，或作為零食享用。
例句
구운 김을 밥에 올려 간장에 찍어 먹는다.
烤海苔放在飯上，蘸醬油食用。
How to use 김 naturally
Quick answer
The Korean word for “海苔” is 김, romanized as gim.
Usage tip
Learn this word together with a complete Korean sentence. Meaning often depends on particles, politeness level, and word order.
Common mistake
Do not rely only on the English meaning. Read the Korean example sentence and notice the particles, word order, and politeness level around 김.
Editorial note
We review entries like 김 for pronunciation, example sentence fit, and learner mistakes so the page answers more than a direct dictionary lookup.
Reviewed by Min-jung Park, Korean Language Teacher. Updated May 31, 2026. See our editorial standards.